Generate Catalog For: Drying Oven ADDO-502
Drying Oven ADDO-502 is designed for all routine drying and temperature control applications as well as sterilization of glassware ideal for various laboratory needs. Built-in dual over-temperature protection including a visual alarm and audible alarm. Constructed with seamless corrosion-resistant stainless steel that ensures maximum durability and reliability. With a working capacity of 70 L, it is operated within a temperature range between 5° C to 250 °C. Includes multifunctional microprocessor controller with a touchscreen display that allows intuitive operation.
Features :
  • Designed with a multifunctional microprocessor controller with a touchscreen display
  • Includes safety features for essential sample protection, a lockable door alarm for restricted access
  • Integrated with PT100 temperature sensor
  • Intended with an adjustable fan to ensure a perfect sample culture environment
  • Air current cycling maintains temperature continuous and stable
  • Equipped with seamless stainless steel to ensure a long working life
  • Easy-to-use interface
  • Built-in lighting device, convenient to observe
  • Simple maintenance and smooth operation
  • Plug-and-play
  • Ease of cleaning and user-friendliness
  • High reliability and durability
  • Accurate and affordable
Specifications :
Capacity 70 L
Temperature Range 5 °C to 250 °C
Time range 0 to 9999 min /0 to 99 Hours can be chosen
Fluctuation ± 0.5 °C
Uniformity 0.02
Accuracy 0.1 °C
No of Tray 2
Control System Microprocessor PID
Working Environment Ambient temperature 10 to 30℃ Humidity<70%
Convection Mode Force Convection
Power 970 W
Voltage AC200V/50Hz
Dimension( (H× W × T) 450 × 450 × 350 mm
External Dimension 670 × 680 × 593 mm
Packaging Size 790 × 760 × 680 mm
Net Weight 48 kg
Gross Weight 51 Kg
Applications :
A drying Oven is ideal for testing and drying biological samples. It is extensively used in research facilities, laboratories, and educational environments including a variety of tasks such as sterilization, temperature testing, and evaporation.
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