| Volume | 64 L |
| Temperature Range | 5 to 300°C |
| Temperature Resolution | 0.1°C |
| Temperature Fluctuation | 0.3°C |
| Temperature Uniformity | 2°C |
| Heating Up Time | 17 min |
| Timer Range | 0 to 9999 min |
| Reservation Range | 0 to 9999 min |
| Number of Shelves | 2/5 pc |
| Load per Shelf | 25 kg |
| Power Consumption | 1550 W |
| Power Supply | 220±10 V, 50/60 Hz |
| Internal Dimensions [W×D×H] | 410×350×450 mm |
| Housing Dimensions [W×D×H] | 555×566×722 mm |
| Package Dimensions [W×D×H] | 675×726×872 mm |
| Net Weight | 42 kg |
| Gross Weight | 60 kg |
Our Hot Air Sterilizer ADSH-501 is also used in laboratories, microbiology research, and educational institutions, for sterilizing tools, lab equipment, and materials, ensuring contamination-free conditions.
1.Universal external printer × 1 pc
1. Is a Hot Air Sterilizer suitable for dental clinics?
Yes, a Hot Air Sterilizer is suitable for dental clinics to sterilize tools like mirrors, forceps, and probes. The Hot Air Sterilizer ensures safe reuse of dental instruments without moisture damage.
2. What sizes are available for a Hot Air Sterilizer?
A Hot Air Sterilizer comes in various sizes ranging from small benchtop units to large industrial models. The Hot Air Sterilizer should be chosen based on load capacity and application. Common sizes range from 20 to 200 liters. Space and usage needs guide the selection.
3. How often should the Hot Air Sterilizer be calibrated?
A Hot Air Sterilizer should be calibrated at least once a year to ensure accurate temperature settings. Regular calibration of the Hot Air Sterilizer helps maintain sterilization efficiency.
4. What is a Hot Air Sterilizer and how does it work?
A Hot Air Sterilizer is a dry heat sterilization device used to sterilize items by circulating hot air. The Hot Air Sterilizer works by raising temperatures to 160°C–180°C for a set time. It kills microorganisms through oxidation without using moisture. It is ideal for glassware, metal, and powders.
5. What materials can be sterilized in a Hot Air Sterilizer?
A Hot Air Sterilizer can sterilize metal instruments, glassware, powders, and oils that withstand dry heat. Materials placed in the Hot Air Sterilizer must be moisture-sensitive and heat-stable.
6. Is a Hot Air Sterilizer safe for sterilizing wrapped instruments?
Yes, a Hot Air Sterilizer can sterilize wrapped instruments if the wrapping is heat-resistant. The Hot Air Sterilizer maintains sterility during storage if the wrapping remains intact. Only use wraps approved for dry heat. Improper wrapping may lead to contamination or melting.
| Volume | 452 L |
| Temperature Range | 5 to 300°C |
| Temperature Resolution | 0.1°C |
| Volume | 210 L |
| Temperature Range | 5 to 300°C |
| Temperature Resolution | 0.1°C |
| Volume | 284 L |
| Temperature Range | 5 to 300°C |
| Temperature Resolution | 0.1°C |
| Volume | 129 L |
| Temperature Range | 5 to 300°C |
| Temperature Resolution | 0.1°C |
| Capacity: | 150 L |
| Temperature Range: | 105 ºC to 134 ºC |
| Pressure: | 0.23 Mpa |
| Capacity: | 75 L |
| Temperature Range: | 105 ºC to 134 ºC |
| Pressure: | 0.23 Mpa |
| Capacity: | 100 L |
| Temperature Range: | 105 ºC to 134 ºC |
| Pressure: | 0.23 Mpa |
| Capacity: | 50 L |
| Temperature Range: | 105 ºC to 134 ºC |
| Pressure: | 0.23 Mpa |
| Capacity: | 35 L |
| Temperature Range: | 105 ºC to 134 ºC |
| Pressure: | 0.23 Mpa |
| Capacity: | 120 L |
| Temperature Range: | 105 ºC to 134 ºC |
| Pressure: | 0.23 Mpa |
| Capacity: | 150 L |
| Temperature Range: | 40 ºC to 134 ºC |
| Dry Timer: | 0 to 60 min |
| Capacity: | 280 L |
| Temperature Range: | 40 ºC to 134 ºC |
| Dry Timer: | 0 to 60 min |
| Capacity: | 200 L |
| Temperature Range: | 40 ºC to 134 ºC |
| Dry Timer: | 0 to 60 min |
| Capacity: | 200 L |
| Temperature Range: | 40 ºC to 134 ºC |
| Dry Timer: | 0 to 99 min |
| Capacity: | 280 L |
| Temperature Range: | 40 ºC to 134 ºC |
| Dry Timer: | 0 to 99 min |
| Capacity: | 150 L |
| Temperature Range: | 40 ºC to 134 ºC |
| Dry Timer: | 0 to 99 min |
| Temperature Range: | 100℃ to 300℃ |
| Temperature Accuracy: | ± 5℃ |
| Display Accuracy: | 1℃ |
| Temperature Range: | 100 to 300℃ |
| Temperature Accuracy: | ≤ 5℃ |
| Heating Rate: | ≤ 25 min, Room temperature to 300℃ |
| Temperature Range: | 100℃ to 300℃ |
| Temperature Accuracy: | ± 5℃ |
| Display Accuracy: | 1℃ |
| Temperature Range: | 100 to 300℃ |
| Temperature Accuracy: | ≤ 5℃ |
| Heating Rate: | ≤ 25 min ,Room temperature to 300℃ |
| Central Temperature: | 825°C ± 25°C |
| Maximum Outside Diameter of Sterilized Items: | ɸ35mm |
| Heating Zone Length: | 100 mm |
| Central Temperature: | 825°C ± 25°C |
| Maximum Outside Diameter of Sterilized Items: | ɸ15mm |
| Heating Zone Length: | 140 mm |
| Central High Temperature: | 800℃ ± 50℃ |
| Standby Temperature: | 400℃ ± 50℃ |
| Heater Head Angle: | 21° |
| Central High Temperature: | 800℃ ± 50℃ |
| Standby Temperature: | 400℃ ± 50℃ |
| Heater Head Angle: | 21° |